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Presents

AN EVENING OF THAI MASTERY

WITH 2-MICHELIN STARRED CHEF CHUMPOL JANGPRAI
& CHEF NUTCHA PHANTHOUPHENG

Special Guest Master Sommelier, Pier-Alexis Soulière

chef nutcha
Created by potrace 1.16, written by Peter Selinger 2001-2019

Welcome to an extraordinary dining collaboration at Baan Lao on September 6, 7 & 8, featuring the unparalleled talents of Chef Chumpol Jangprai. With only 80 seats available, enjoy this exclusive opportunity to indulge in a once-in-a-lifetime Royal Thai tasting menu.

Recently, Chef Nutcha has garnered numerous local awards and accolades for Baan Lao, including Best Chef, Best Restaurant, Best Fine Dining, and Best Thai in Richmond and Vancouver alike. Chef Nutcha became the first Thai chef in Canada to be named on both Canada’s Best 100 list and to earn the title of Maître Rôtisseur with La Chaîne des Rotisseur.

Chef Nutcha created the world’s first certified tea Sommelier-led Afternoon Thai Tea experience.

Created by potrace 1.16, written by Peter Selinger 2001-2019

Event Details: 

Dates:
September 6, 7 & 8
* Sept 6 – 5:00 PM seating SOLD OUT

Location:
4100 Bayview Street, Richmond, BC

Seating Times:
5:00 PM and 8:30 PM

Menu: 
7-course tasting menu with 4 amuse-bouche and a choice of 1 of 3 of our curated beverage pairings:

  • Wine Pairing
  • Tea Pairing (Gongfu Cha or Caffeine-Free)
  • Mocktail Pairing (Alcohol Free, Fermented and in-house made of various fruit, spices and herbs)

Price: 
$650 per person

(Not inclusive of Taxes and Gratuity)

Created by potrace 1.16, written by Peter Selinger 2001-2019

About Chef Chumpol Jangprai

chef chumpol

This event marks Chef Chumpol’s first North American collaboration and his debut visit to Canada. Chef Chumpol is a trailblazer in Royal Thai cuisine, making history as the first Thai chef to earn 2-MICHELIN stars at R-HAAN in Bangkok, Thailand. He is also renowned as the Iron Chef of Thailand and serves as the official ambassador of Thai cuisine worldwide. His illustrious career includes cooking for the Thai Royal families, VIP guests of the Thai government, European royalty, Presidents, and Prime Ministers.

He has previously worked with culinary giants such as Anton Mosimann, Joan Roca, and Pierre Gagnaire

We are especially honoured that Chef Chumpol has chosen to collaborate with our very own Chef Nutcha. Recognizing her exceptional culinary acumen and dedication to Royal Thai cuisine, Chef Chumpol sees this collaboration as a unique opportunity to blend their talents and create an unforgettable dining experience.

Created by potrace 1.16, written by Peter Selinger 2001-2019

Special Guest Master Sommelier, Pier-Alexis Soulière

Pier-Alexis Soulière, recognized as amongst the Top 10 Sommeliers in the world, will guide the wine pairings for AN EVENING OF THAI MASTERY.

We hope you will join us for the culinary artistry of 2-MICHELIN Starred Chef Chumpol Jangprai,
in collaboration with our award-winning executive Chef Nutcha, at Baan Lao.

Reserve your seats today and be part of a memorable evening of exquisite Royal Thai cuisine and impeccable wine pairings.

DINING NOTES:
Dining experience of 2.5 hours have been allotted for your enjoyment

*Please Note*
At this time, we CANNOT accommodate Vegetarian, Vegan, Pescatarian, Gluten free, Dairy free or any other modifications to the menu.

For a party of more than two please email reservations@baanlao.ca